Eat to the Beat on Strictly Live! tour menu
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With 33 dates in major venues throughout the UK and Ireland from 16 January to 9 February there was plenty of scope for Eat to the Beat’s culinary team to get creative and cook up a feast. Whilst menus always featured tasty healthy options, including plant-based meals, to fuel the dancers ahead of each performance, there’s no doubt that the amazing array of tempting desserts on offer were also a definite hit.
Mary Shelley-Smith, global operations director for Eat to the Beat comments: “The Strictly Come Dancing Live! tour is always a highlight in Ea